Food Safety and Safe Food Handling

Food Safety and Safe Food Handling

The Calgary Food Bank takes food safety very seriously. We monitor the temperature of our fridges, freezers, and trucks, we have handwashing stations throughout the building, and Quat sanitizers are plentiful for clean workstations.

Weekends and More

Weekends and More

Throughout the Weekends And More program review, we have been working with Céileann Regan and Charity Alcocer, two Public Health Dietitians to better understand food insecurity among students and their families, and the strengths and challenges associated with school backpack programs.

In the spirit of reconciliation, the Calgary Food Bank acknowledges that we live, work and play on the traditional territories of the Blackfoot Confederacy (Siksika, Kainai, Piikani), the Tsuut’ina, the Îyâxe Nakoda Nations, the Métis Nation (Region 3), and all people who make their homes in the Treaty 7 region of Southern Alberta.

Calgary Food Bank
MAIN LOCATION (WAREHOUSE)

5000 11 Street SE
Calgary, AB T2H 2Y5

FOOD LINK

By appointment only
Monday to Friday: 8:00 am – 11:00 am

Donation Centre, Door 7

Monday to Thursday: 8:00 am – 7:30 pm
Friday and Saturday: 8:00 am – 3:00 pm

CALL TO REQUEST A HAMPER
403-253-2055

Monday to Thursday: 8:15 am – 7:00 pm
Friday: 8:15 am – 4:00 pm

Or book online

 

Administration
ANNEX HOURS

Monday to Thursday: 8:30 am – 4:30 pm
Friday: 8:30 am – 4:00 pm

ANNEX LOCATION

5020 12A Street SE
Calgary, AB T2G 5K9

CONTACT

Reception: 403-253-2059
info@calgaryfoodbank.com

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